If you cook your own home made tomato sauce , How do YOU cook it or How do YOU like it? looking foward to a best answer ; )
I always cook my own home made tomato ill share recipes if you like
every body likes there own style of sauce it comes from the taste of there own
4 responses so far ↓
1 Nitya // Nov 9, 2008
it shouold be saucy and creamy’
use loads of tomatoes, carrots and any veggies
2 peakn05 // Nov 9, 2008
easy and tasteful, garlic and onions chopped into a pan, fried till sizzling , ad the cans or jars or tins of diced tomatoes bring to a boil then just sit back and let it simmer for an hour if you have the time, and it’l reduce, just don’t forget the occasional stir..
3 sparkle // Nov 9, 2008
fry two or three crushed cloves of garlic in a couple of tbsp of olive oil,add two large cans of crushed,or chopped tomatoes,season well, leave to simmer for five mins,add a hadful of chopped fresh basil at the end of cooking….simple and delicious,you can add other ingrediants to this basic sauce,and it freezes really well.
4 mrnards // Nov 9, 2008
Tomato sauce, one can or two depending on number of people.
On half bread or a full bread of butter.
Salt.
Cook at medium until thick.
Thanks