How do you like your coffee?

25 responses so far ↓

• 1 S P // Nov 10, 2008

  I don’t like coffee I have never tried it though

• 2 isis555 // Nov 10, 2008

  just with half and half

  best damn thing

• 3 SIMEON S // Nov 10, 2008

  I find I need two cups every morning to relieve joint and muscle pain and increase my blood sugar, to get me going. I have acid reflux; so low acid coffee is best for me. I life Starbucks Kenya beans above all. I use a French press and 4 scoops of grounds and 140F water. If 140F, 65C water is not at hand I put 1/2 cold water first then add 1/2 hot water. Oh, add 2 large scoops of brown sugar and stir and put the press in place and wait for 10 minutes or a little more. Lower caffeine, low acid, great taste!

• 4 Ω allan y // Nov 10, 2008

  hot with one sachet of splenda

• 5 Jongbong (종봉) // Nov 10, 2008

  zzz…. mixed it with beer..? hmmm… beer… zzz…

• 6 pinkytan7220 // Nov 10, 2008

  I like coffe very much. As far as I can remember when all the children were drinking milk, I was already drinking. I prefer black coffee. The smell of the coffee brightens my day.

• 7 barugoboy2001 // Nov 10, 2008

  Slightly strong, and black (nothing added).
  Freshly ground beans make the best coffee.
  Coffee grounds can go rancid because of the oil contained in them.
  Making good coffee is an art.

• 8 ♥ diamond ♥ // Nov 10, 2008

  For me, a day is not complete with out coffee. My family knows that I need my dose of coffee in the morning before they are able to talk to me.
  The way I like my coffee differs. I need 2 cups of coffee with cream and no sugar in the morning no matter what time of the year.
  I take black coffee with cognac and no sugar in the evening during winter and once in a while ice coffee with milk and no sugar during summer.
  It's quite chilly right now and I feel like making one. Which? You already know.

• 9 kahlan nynaeve® // Nov 10, 2008

  I like mine with sugar and loads and loads of creamer. I can’t take black coffee. Too bitter for my taste.

  Also, I like coffee that is not too hot. I even prefer iced coffee. In coffee shops, I always have frappes basically because frappes are sweet (I have a sweet tooth, is why).

• 10 Mrs.C // Nov 10, 2008

  I like my Batangas coffee black with a cube of sugar

• 11 clncarplz // Nov 10, 2008

  I do not drink coffee - my skin is white.
  You drink coffee - your skin is brown.

  I wonder about that!

  lol

• 12 yuanyuan // Nov 10, 2008

  Very hot. that’s my number 1requirement. it should also be very creamy, not too sweet and with strong coffee flavor

• 13 Nobody // Nov 10, 2008

  What the hell planet are you from?

• 14 xer0blast // Nov 10, 2008

  mine is MOCHA…

• 15 Jacinto Luis // Nov 10, 2008

  Medium roast-cinnamon flavored, with cream and sugar please.

• 16 EGG Flavoured TinaBeer // Nov 10, 2008

  Good Morning _smile_!!!=D

  I like mine super duper duper hot! I always want my tongue and lips to burn while sipping it.=D

  Instant are the easiest to make, and thats whats mostly available in my shelf. I microwave full cream fresh milk, scoop of coffee and sugar. If I dont have fresh milk, coffee and condensed milk.=D

  If I’m out…Irish press from UCC, Caramel Macchiato from Starbucks, Cafe Mocha from Seattle’s Best, and fresh Batangas Brew from this Place in Tagaytay…which I forgot the name.=)

• 17 Juan C // Nov 10, 2008

  tall mocha with whip cream…

• 18 WoopWoop // Nov 10, 2008

  I love it with whipped cream, fresh milk, 2 tbs. raw sugar in very hot H2O put it im my mug. Huh yammm.

• 19 barrio lass // Nov 10, 2008

  hot in the morning…
  cold in the afternoon…

  both with lots of cream…
  with less sugar…

• 20 Robert David M // Nov 10, 2008

  My one rule is sugar in tea if it needs any,
  cream in coffee if it needs it.

  Coffee comes in four sorts, although
  no science book says so.

  One is any fairly light flavor.
  A second is sweeter flavor.
  A third is slightly bitter flavor.
  A fourth is robust or thicker flavor.

  The most important thing, as with teas, is to find
  ‘which sort of flavor you prefer,
  or two, and stay with these most of the time
  so you enjoy your coffee–even if it’s expensive
  and you have to drink it a little less often.

  Thanks for asking.

• 21 heartburn // Nov 10, 2008

  with my 500 pound wife serving it naked.

• 22 cocoy // Nov 10, 2008

  i usually put a little cognac on it…
  hmmmm, i love it….

• 23 noldzki // Nov 10, 2008

  Strong, with cream and without sugar. Also with a lighted Marlboro (not in the coffee, of course). =)

  Good Mornin’ to you, too. It’s still morning here.

• 24 Christian // Nov 10, 2008

  I like mine to be creamy and sweet.

• 25 chinaman // Nov 10, 2008

  I like my coffee brewed. Colombian Coffee. Sometimes I drip brew my coffee using unbleached filter, sometimes I use French Coffee Press especially when I am in a hurry.

  I take it with Muscovado Sugar (the best) and Nestle Coffeemate only for creamer.

  The Coffee brand I am using is Kirkland Colombian Coffee in a can. bought it for about 600+/can and last about 2-3 months, available at S&R. It taste good than Maxwell’s French Roast if you prefer strong coffee flavor with caramel after taste.