I usually time mine for about 12 minutes. Since yours is a large one, it should be done now. Just check the middle portion, and if it’s not done, throw it back in the boiling water for another 3-4 minutes.
Oh yea, your totally good to go. Its always better to boil a little longer if your not too sure. I’m very skeptical about grilling or baking chicken if its not boiled first.
4 responses so far ↓
1 cookingpancake // Sep 7, 2008
Remove it to a plate. Take a knife and a fork and cut it in half to make sure no pink color remains.
It should br done.
2 ? // Sep 7, 2008
You should be done. If the water was already boiling when you drop it in it would take about ten minutes.
3 chefgrille // Sep 7, 2008
I usually time mine for about 12 minutes. Since yours is a large one, it should be done now. Just check the middle portion, and if it’s not done, throw it back in the boiling water for another 3-4 minutes.
4 MegT // Sep 7, 2008
Oh yea, your totally good to go. Its always better to boil a little longer if your not too sure. I’m very skeptical about grilling or baking chicken if its not boiled first.